2010-2016 - BC Ministry of Agriculture and others
The Agriculture Water Demand Model was developed to provide information on current and future agriculture water demands for the Okanagan Basin in the context of rapid population growth, drought from climate change and overall increased water demand. The Model has also since been used in other BC watersheds.
The intent of the model is to help fulfil the province’s commitment under the Living Water Strategy to reserve water for agricultural lands. The model calculates water use on a property-by-property basis and sums each property to obtain a total for the entire basin or sub-basins. Crop, irrigation system type, soils and climate data are used to calculate the water demand. Lands within the Agriculture Land Reserve were included in the project.
The following reports are available from the BC Ministry of Agriculture:
- Agriculture Water Demand Model Factsheet - revised Sept 2015 (PDF)
- Report for the City of Kamloops May 2016 (PDF, 3.6 MB)
- Report for the Fraser Valley Feb 2015 (PDF, 2.0 MB)
- Report for the Comox Valley Regional District Dec 2014 (PDF, 1.3 MB)
- Report for the Bonaparte Watershed Oct 2013 (PDF, 5.3 MB)
- Report for the Kettle Watershed Oct 2013 (PDF, 2.7MB)
- Report for the Nicola Watershed Oct 2013 (PDF, 2.0MB)
- Report for the Similkameen Watershed Oct 2013 (PDF, 2.2 MB)
- Report for Metro Vancouver June 2013 (PDF, 7.9 MB)
- Report for the Cowichan Valley Regional District June 2013 (PDF, 4.4 MB)
- Report for the Regional District of Nanaimo May 2013 (PDF, 3.5 MB)
- Report for the North Thompson May 2013 (PDF, 4.0 MB)
- Report for the Okanagan Basin Feb 2010 (PDF, 9.0 MB)
Here also is a short video introducing the Model when it was a finalist for the 2009/2010 Premier’s Awards.
2013 to 2018 – BC Agriculture Council
The BC Agriculture Climate Change Adaptation Risk & Opportunity Series shows how changes to the climate may impact agricultural production in key regions of BC, and the risks and opportunities associated with these impacts. The reports include perspectives gathered from agricultural producers on climate impacts and the ability of the sector to adjust to these impacts. There are also suggested actions to develop approaches, tools and resources to better support a resilient sector in a changing climate. It is part of the BC Agriculture and Food Climate Adaptation Initiative.
Regional Adaptation Strategies
- Regional Adaptation Strategies: Cowichan
- Regional Adaptation Strategies: Delta
- Regional Adaptation Strategies: Peace
- Regional Adaptation Strategies: Cariboo
BC Agriculture Climate Change Adaptation Risk & Opportunity Series
- Provincial Report (Full and Executive Summary)
- Regional Snapshot: The Central Interior/Cattle Production
- Regional Snapshot: Fraser Valley and Metro Vancouver: Various Production
- Regional Snapshot: The Okanagan Region: Wine Grape and Tree Fruit
- Regional Snapshot: The Peace Region: Grain and Oilseed Production
- Regional Snapshot: Vancouver Island: Livestock and Horticultural Crops
BC Farm Practices and Climate Change Adaptation Series
- Conservation Tillage
- Management-Intensive Grazing
- Nutrient Management
- Water Storage
- Summary Report & Additional Findings
2013 - ACT, Simon Fraser University
This backgrounder focuses on the impacts of extreme events on crop production and food supply chains in Canada. It canvasses impacts on iconic foods — Pacific wild salmon, Western beef, Prairie grains, Eastern ice wine and Quebec maple syrup — and how warmer, wetter and drier conditions provide opportunities for gains in some food sectors and losses in others, and how extreme weather events take some crop and food supply systems out of production for weeks, months or years. Finally, it touches on steps needed to ensure that the agriculture and the agri-food sectors are sustainable.
In addition to the full backgrounder, see the companion Summary for Decision-makers:
2016 - The British Columbia Agriculture & Food Climate Action Initiative
The ability of agricultural producers to adapt to climate change is often linked to physical resources and decision-making processes that are beyond the individual farm. Some of the most significant issues affecting future food production in BC include: water management (water supply and storage, drainage and ditching); emergency planning; land use practices; and regional infrastructure).
The planning process for developing Regional Adaptation Strategies brings local governments and agricultural producers together to identify strategies and actions for addressing climate change impacts. Building collaboration to address agricultural adaptation issues is an important underlying goal of the process. The types of strategies and actions identified reflect the specifics of local climate change impacts, as well as the adaptive capacity and adaptation challenges and opportunities facing local agriculture.
A local Advisory Committee for the Okanagan region was formed to provide input throughout the project. This Committee included participants from the three regional districts in the Okanagan, the BC Ministry of Agriculture, Agriculture and Agri-Food Canada (AAFC) and a number of agricultural organizations.
2019 - BC Agricultural Climate Adaptation Research Network & Climate Action Initiative
The BC Agriculture and Climate Change Education Series was a four-part event, delivered across 8 educational institutions in early spring 2019. The series covers key climate change issues in the British Columbia agricultural sector and highlights current initiatives that support producer adaptation.
Each module includes a broadcasted presentation from a leading expert in the field, an interactive question period and facilitated regional activities. Using video conferencing, key discussion points from each region were shared across the province during a report back session to give participants both a regional and provincial perspective on climate change issues and initiatives in BC.
Go to Resource: https://www.bcacarn.com/educationseries/
2017 - International Institute for Sustainable Development, Agriculture and Agri-Food Canada, Carleton University
This brief explores resilience measurement in the agriculture sector within the province of Ontario. It provides a list of indicators based on extensive collaborative research with policy-makers, academia and representatives of relevant agencies. The indicators in this study were developed in the context of Ontario but are relevant to other agricultural regions in Canada.